Tasting Notes
Typical goosberry and grassy flavours on the nose followed by wonderfully rich and generous fruit on the palate of exquisite balance.
In The Vineyard
Bush vines – no irrigation
Yield: 7/8 tons per hectare
Terroir: Deep soils from decomposed granite.
Climate: Vineyards strategically planted to capture cool breezes from the Atlantic Ocean and Benguela current.
In The Cellar
Typical tropical flavours on the nose with passion fruit and guava dominating. These flavours together with hints of grassiness are carried through generously to the palate with a zesty long aftertaste.
Not for sale to persons under the age of 18. Enjoy Responsibly.
